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Job Opportunities Search For Position  Choose Locations and or Departments Asia Australia Fiji/Pacific Indian Ocean Middle East New Zealand Other Sub-Continent Chefs & Pastry, Stewarding Corporate Positions Development & Project Management Engineering & Maintenance Finance & Administration Food & Beverage General Management Human Resources & Training Rooms Division Sales & Marketing Spa, Fitness & Activities Venue, Airlines, Cruise Ships & Casinos 9679B – Chef de Cuisine (French Cuisine) Muscat, Middle Eas Busy 5 Star International Hotel Chefs & Pastry, Stewarding 9699 – Executive Chef Sydney, Australia AU$90,000 Iconic Sydney Hotel Chefs & Pastry, Stewarding 9705 - Chef de Partie Regional New South Wales, Australia AU$55,000 Highly acclaimed restaurant Chefs & Pastry, Stewarding 9711 – Sous Chef Auckland, New Zealan Luxury City Hotel Chefs & Pastry, Stewarding 9679A – Chef de Cuisine (Seafood Cuisine) Muscat, Middle Eas 5 Star International Hotel Chefs & Pastry, Stewarding 9723 - Executive Pastry Chef Melbourne, Australia AU$110,000 Sponsorship is available Chefs & Pastry, Stewarding 9724 - Chef de Parties Melbourne, Australia AU$52,000.00 Immediate Start Chefs & Pastry, Stewarding 9606 - Executive Chef India, Sub-Contin 12 - 15 Lakhs International Hotel Chefs & Pastry, Stewarding 9710 – Chef de Partie Auckland, New Zealan 5-star City Hotel Chefs & Pastry, Stewarding 9680 – Executive Chef Vietnam, Asia US$35,000 - $42,000 Pre-Opening Opportunity Chefs & Pastry, Stewarding 9668 – Chef de Cuisine (Persian Cuisine) Saudi Arabia, Middle Eas US$30,000 International Hotel Chain Chefs & Pastry, Stewarding 1 to 11 of 11 jobs