Peter Trewenack
Executive Consultant

Martin Z’Graggen
Culinary Consultant



 

Spectrum Chef's Mission

"Spectrum Chef" aims to build lasting relationships by searching, selecting, and recruiting qualified professional chefs, who successfully meet our client's needs.

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Our Chef Consultants look forward to providing you with one or more of the following services: Culinary or Food and Beverage Recruitment Career and salary Guidance; Restaurant Consultancy; Annual Hospitality Salary Survey;